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Cooks
Oregano by Cirillo's

TORONTO

 

Oregano by Cirillo’s is looking for full-time cooks .

We have been open for the past few weeks and the neighbourhood feedback has been great.
With a widely diverse menu, our vision is to be the destination. Take a look at our menus: http://www.cirillosculinary.com/Oregano_by_Cirillo_s.html

Qualifications:
-Red seal preffered
-Minimum of 3 to 5 years of culinary experience
-A formal culinary education

This position is full-time. We are looking for an individual that is available for an AM and/or PM shift.

Please e-mail your resume for consideration.

 

Full-Time,  Permanent

       Previous Experience Required

       Post-Secondary Education Required

Email:    oreganos@hotmail.ca
 

7/26/10

Managers
TORONTO

 

PLEASE READ THIS PART FIRST: we are looking for a long term employment partnership – if you have been employed LESS then a year in your last three positions PLEASE DO NOT APPLY- We are looking for a stable managers for a busy downtown restaurant.

Growing multi unit operation requires a responsible full time Managers
Shifts will include evenings and weekends. This position can be hourly or salary. We are looking for an EXPERIENCED individual.

 

Full-Time, Permanent
   Previous Experience Required

       Secondary Diploma Required

Email:    jessica@gabbys.ca
 

6/15/10

Experienced Cook
Timothy's Pub
www.timothyspub.com

TORONTO

 

Experienced cook required immediately for busy south Etobicoke pub.  Become a member of our happy family!

 Part-Time, Permanent

  Previous Experience Required

Email:   chanelsmomma@yahoo.ca
 

6/15/10

Food Prep/Cook & diswashers
Dynazauber

TORONTO

 

Bust Restaurant/Bar/Cafeteria needs food prep/cooks and dishwashers.

Call Marvin 416 587 0876

Hiring this week

Both Full-Time and Part-Time Available, Permanent
    Previous Experience Required

Telephone:  416 587 0876
Email:    jasonv.varner@gmail.com
 

6/8/10

Sports & Entertainment Staff
Get Up & Go Global
www.getggg.com
INTERNATIONAL

 

We now are hiring new members for our Sports & Entertainment team in Manzanillo, Mexico.
Traveling alone to another country to work can be a scary idea for some people - and their families, this is why Get Up & Go Global exists. We carefully screen all our clients and secure contracts to ensure the safest and most enjoyable travel and work experience for all applicants.
GGG is a registered Canadian company that works closely with immigration and clients. This close relationship and respect allows GGG to ensure that our clients abide by all of GGG’s rules and regulations.

Application Process:
This is a physically demanding job and all-inclusive resorts require clean cut, physically fit individuals to represent the resort. If this sounds like you, then please send at least 6-10 recent photos, (preferably in swimwear & active wear), resume & application form to apply@getggg.com quoting JOB #230A in the subject line.

 

Full-Time, Contract

   No Previous Experience Required

Telephone:    416 699 6619
Email:   apply@getggg.com
Fax:   647 892-3746
 

6/8/10

Kitchen Manager
Crabby Joes
ONTARIO


New Crabby Joe's located in Guelph is looking for a
full time Assistant Chef
High Volume restaurant need of a night kitchen manager.
Organized, detail oriented, cost efficient team player with a leadership attitude
Must have experience

261 Woodlawn Ave
Come in with a resume and ask for Ann
No phone calls please

 

 Full-Time, Permanent

 Previous Experience Required
  In Person to Address Above
 

6/3/10

Sports & Entertainment Staff
Get Up & Go Global
www.getggg.com
INTERNATIONAL

 

We now are hiring new members for our Sports & Entertainment team in Manzanillo, Mexico.
Traveling alone to another country to work can be a scary idea for some people - and their families, this is why Get Up & Go Global exists. We carefully screen all our clients and secure contracts to ensure the safest and most enjoyable travel and work experience for all applicants.
GGG is a registered Canadian company that works closely with immigration and clients. This close relationship and respect allows GGG to ensure that our clients abide by all of GGG’s rules and regulations.

Application Process:
This is a physically demanding job and all-inclusive resorts require clean cut, physically fit individuals to represent the resort. If this sounds like you, then please send at least 6-10 recent photos, (preferably in swimwear & active wear), resume & application form to apply@getggg.com quoting JOB #230A in the subject line.

 

Full-Time, Contract

  No Previous Experience Required

Telephone:    416 699 6619
Email:    apply@getggg.com
Fax:   647 892-3746
 

6/3/10

Musician's-Band
Kenny's Bar & Grill
ONTARIO

 

Looking for a Band (2 people max)who will play 4 days a week at the Bar.They must have experiance at least 3 years working together,and to prove that.Must play keyboard and accordion and sing.

 

Full-Time, Contract
    Previous Experience Required

Telephone:   519 781 2755
Email:    romana80v@hotmail.com
Fax:   519 208 3660
 

6/2/10

Thai Food Cook
The Siamese Gecko
SIMCOE

 

Thai Food Cook with Cook's Trade certificate in Thai Cooking. 1 year contract, full time position. Specialize in preparing authentic Thai Food, create new authentic Thai dishes, may plan menus for special functions. May requisition food & kitchen supplies, may set up and oversee function set ups, may clean kitchen and work area.

Full-Time, Permanent
   Previous Experience Required

 Post-Secondary Education Required

Email:    narrydopp@live.com
Fax:   705 445-7271
 

5/27/10

Foods Services/Culinary Skills Trainer
Riverdale Immigrant Women's Centre

TORONTO

 

MUST BE IN RECEIPT OF Ontario Works

 RIWC is seeking a Food Service Manager and Culinary Skills Trainer who will be responsible for the management and culinary skills training of participants enrolled the RIWC’s Global Pantry Catering enterprise.  This is a part-time position and RIWC encourages applications from diverse cultural backgrounds, visible minorities and people with disabilities and women.

Responsibilities:
• Responsible for overseeing the development of both the skills training and operation of the catering service.
• Responsible for the delivery of a 12 week food service based job skills training program
• Development of lesson plans
• Coordination of internal/external work placements within the food and hospitality industry.
• Consistently observe and model to trainees health and safety standards that are compliant with Toronto Public Health requirements, in accordance with Food Premises regulations and Food Handling practices.

 

 Part-Time, Contract

  Previous Experience Required

Telephone:   416 465-6021
Email:    hyacinth.riwc@gmail.com
 

5/18/10

Restaurant Manager
ETOBICOKE


Manager need for Restaurant / Bar
 

Must have the ability to supervise more than 20 staff in various areas of responsibility and excellent customer service skills.

Responsible for directing daily operations, staff scheduling, cost/ordering products and services and computer skills.


This is a fast-paced environment and the ability to work under pressure, attention to detail and standing for extended periods is required.

 Full-Time, Permanent
 Previous Experience Preferred
  Secondary Diploma Required
  E-Mail: f.bosso@hotmail.com
 

5/18/10

Experienced Kitchen Managers/Chefs
Beaver and Bulldog
BURLINGTON


We are looking for experienced Kitchen Managers, Chefs, Sous Chefs and proficient Board Line Cooks. What you need to have:
Hands on approach
Work ethic
Full understanding of labour cost efficiencies
Theoretical food cost modeling
Health and safety
If you think you can flourish in a systems oriented, entrepreneurial environment, we have unlimited career opportunities, we would like to talk to you!
Contact: Stacy MacDonald Leadership Recruitment

 

 Both Full-Time and Part-Time Available, Permanent

      Previous Experience Required
 Secondary Diploma Required

Email:    Staceym.candles@cogeco.ca
 

5/13/10

Experienced Managers (all levels)

Beaver and Bulldog

www.beaverandbulldog.com

BURLINGTON

 

We are looking for experienced managers (all levels). What you need to have: Demonstrated Leadership, Deep rooted passion for guest, services,Computer proficiency, Desire for career advancement, Chain experience preferred. If you believe you would flourish in a sales driven, systems oriented, entrepreneurial environment, we would like to talk to you!

Contact: Stacy MacDonald, Leadership Recruitment

 

 

Full-Time, Permanent

 Previous Experience Required
   Secondary Diploma Required
    E-Mail:   staceym.candles@cogeco.ca
 

5/13/10

Hot line cook
IKEA Restaurant
www.ikea.ca
TORONTO

 

Your Goals:

  • Maintain food preparation standards according to existing recipes using approved ingredients

  • Serve customers on the food line and in the dining room.

  • Perform light baking

  • Prepare all daily specials and soups

  • Follow all health regulations for proper food handling and hygiene

  • Communicate information to the customer on hot entrees and other foods and service offered in the Restaurant

  • Clean and maintain equipment according to equipment cleaning standards set

    You Have:

  • Proactive and courteous customer approach

  •  Ability to operate ovens, grills, stoves, steam tables, fryers, and other electrical equipment

  •  Ability to work with knives, slicers, mixers, and other food preparation equipment

  • Ability to lift 50 lbs. (25 kg)

  •  2-3 years experience cooking in a full service rest

 

 

 Part-Time, Permanent

Previous Experience Required

Email:    mary.wong-persaud@ikea.com
 

5/6/10

Cook
Arbour Restaurant
YORK REGION

 

Looking for cooks who are passionate about food and are available weekends and evenings. Also, the perfect place to do an apprenticeship as we have a red seal chef in house.

 

Both Full-Time and Part-Time Available, Permanent

  Previous Experience Preferred
  Telephone Number:   905-859-4445  Ext:   Dave or Rick
 

4/28/10

Restaurant Managers

Panera Bread

GTA

 

Panera Bread is now hiring Restaurant Managers with 2+ years restaurant management experience. 

We have opportunites at the following locations:

 

Thornhill, ON
Square One - Mississauga, ON
Richmond Hill, ON

 

To apply, go to:   www.panerabread.jobs

Choose: Bakery Cafe Management Candidates

Change country to Canada

Enter Appropriate postal Code

Choose Appropriate Location
 

Panera Bread is a specialty concept with unparalleled people and quality products offering careers as diverse as our breads.

 As a Restaurant Manager at Panera Bread you would be responsible for providing outstanding leadership to your team. You should be passionate about the industry, inspiring others, coaching, counseling, creating a profitable environment, and delivering an exceptional customer experience. Our Associates must maintain high standards of restaurant cleanliness, sanitation, food quality, and facility management.

 At Panera Bread, warmth is our business. It's what we do best. And for like-minded individuals who are ready to surround themselves with fresh food and great people, work has never felt so friendly.

Full-Time, Permanent

Apply Online

4/27/10

Conference Centre Sales Manager

TORONTO

 

Job Description:
The Sales Manager will be responsible for prospecting and soliciting corporate and association business opportunities and growth of an assigned territory. This person will be responsible for achieving property revenue targets and developing specific strategies for potential accounts.

The ideal candidate must be self-motivated and results oriented, able to work with minimal supervision. A proven track record in this area is also required. Excellent communication skills, written and verbal are mandatory.

Job Requirements:
* Minimum of 3 – 5 years experience in hotel/conference centre sales
* Bachelor's Degree or diploma preferably in sales & marketing
* Must possess excellent leadership, communication, organization and presentation skills

Salary & Benefits:
*CA $40,000.00-CA $45,000.00 / Year
*Incentive Opportunity
*Health, Dental & Group RRSP benefits

Full-Time, Permanent
  Previous Experience Required

  Post-Secondary Education Required

Email:    career.hotel.job@gmail.com
 

4/21/10

Administrative Assistant
ETOBICOKE

 

Position Summary
Provide administrative support in this busy not for profit. Duties include general clerical, reception and project based work.

Along with strong English skills, our preferred candidate will be fluent in Mandarin or Cantonese to handle bilingual customer service calls.  In addition they will have good judgment and organizational skills and must have previous experience in customer service. Must also enjoy working in a fast paced environment and be a team player.

Responsibilities include:
1. Administrative support for training and testing centre, including marking of test documents.
2. Answering phones and transferring to the appropriate contact.
3. Order fulfillment and mailings.
4. Make outbound phone calls to follow up on test results.
5. Manage a range of customer service inquiries, including Help Desk.
6. General office duties including photocopying, faxing and filing.
7. Support staff in assigned project based work as required.

Knowledge and Skill Requirements:

1. Basic reading, writing and arithmetic skills, generally acquired through a high school diploma or equivalent educational experience.
2. Knowledge of Microsoft Office and a professional telephone manner. Duties require professional verbal and written communications skills in English and good data entry skills.
3. Good organizational skills and the ability to prioritize and meet deadlines with limited supervision.
4. Preference will be given to candidates with the ability to converse with customers in Mandarin and/or Cantonese as well as English.

Salary:
Commensurate with experience.

Please email resumes to: info@smartserve.ca

 

 Full-Time, Contract

 Previous Experience Required
 Post-Secondary Education Required

Email:   info@smartserve.ca
 

4/20/10

Food Server
Ha Long Bay Bistro

TORONTO

 

Ha Long Bay Bistro is looking for experienced, energetic and friendly servers to join our staff. Qualified candidate must be able to work under pressure in a fast paced environment. Part-time/full-time positions are available.

Responsibilities:
- Take orders from customers for food or beverages
- Serve food and/or beverages to patrons
- Clear and clean tables, trays and chairs
- Set tables, replenish condiments and other supplies at tables and serving areas
- Describe menu items including daily specials for customers and advise on menu selections
- Present bills to customers and accept payment in cash and credit cards
- Address customers’ complaints or concerns
- Food and beverage server certification an asset
- Smart Serve certification an asset.
- Fluent in Vietnamese an asset

 

Both Full-Time and Part-Time Available, Permanent
    Previous Experience Preferred
Secondary Diploma Required

Email:   info@halongbaybistro.com
 

4/19/10

chef,sous shef,help
steakfrites
TORONTO

 

very urgent ,french bistro located at yonge and laurence area is looking kitchen staff immediatly(chef,sous shef ,help)experience needed (in french cuisine would be an asset)

 

Full-Time, Permanent
  Previous Experience Required
    Post-Secondary Education Required

 Telephone Number:   416 488 0081
 

4/19/10

 JOB FAIR - Oliver & Bonacini Cafe Grill
Oliver & Bonacini
www.oliverbonacini.com

TORONTO

 

Job Fair: Oliver & Bonacini Cafe Grill Yonge & Front

Please bring a resume to our job fair on Saturday April 17th from 10am-5pm.

Location: 33 Yonge Street

Directional signs will be on-site the day of the job fair.

 

Both Full-Time and Part-Time Available, Permanent
     Previous Experience Preferred

    In Person to Address Above
 

4/19/10

Administration and Events Support
MARKHAM

 

Looking for a motivated individual able to multi-task in this busy environment. Position is mainly administrative but will be assisting coordinating in 3-5 events annually. Strong computer skills are mandatory. Must have own transportation as some travel is required.

Full-Time, Permanent

  Previous Experience Preferred

Email:    Dentalseminars@rogers.com
 

4/19/10

Grill Cook
Elliott House Restaurant
www.chefschool.ca
MISSISSAUGA

 

Looking for a skilled grill cook with 5 years experience in full service restaurants.  Must be organized and career orientated.  Culinary degree appreciated but not required.  We appreciate all submissions, but only resumes that fit the qualifications will be considered.

Full-Time, Permanent

 Previous Experience Required

 Secondary Diploma Required

Email:    mike@chefschool.ca
 

4/15/10

Event Host
Canadian Outback Adventures & Events
www.canadianoutback.com
TORONTO

 

Toronto’s leading Special Events management company invites you to explore current employment opportunities at our Employment Session on Tuesday April 20th, 2010. We will be recruiting for outgoing, personable, energetic Event Hosts. If you are interested in being part of a growing company then we would love to meet you.

This information session will be a great opportunity for you to learn more about Canadian Outback Adventures & Events and what we do. Staff will be available after session for “Q & A” period and short meet and greet. Please bring your cover letter and resume.

Join us at Canadian Outback Adventures & Events
46 Fieldway Road, Unit # 6
Etobicoke
Tuesday April 20th, 2010

1 Hour information and meet and greet sessions begin at 12:00 PM and 7:00 PM

Please RSVP indicating which session you will be attending to:

Natania Tobias, Events Manager, Administration ntobias@canadianoutback.com

 

Part-Time, Seasonal/Occasional

 No Previous Experience Required
 Secondary Diploma Required

In Person to Address Above
 

4/15/10

General Manager
Manhattan's
 www.manhattansbarrie.com
BARRIE

Manhattan's is looking for General Managers and Managers.

Send Resume to:
Fax: 705-721-0815 or
Email:  info@manhattansbarrie.com

Major Responsibilities
• Create an environment where guest and teammate expectations are met or exceeded
• Prepare financial goals and objectives to build the business
• Accountable for achieving financial status of the restaurant on a day to day basis
• Meet or exceed financial goals and objectives
• Monitor and meet operational standards and to promote Manhattan's
• Hire, manage, train and motivate teammates
• Ensure product and service are of the highest quality
• Ensure that all controls are in place to minimize losses
• Audit all cash procedures, inventories, credit card transactions, payroll, etc.
• Build the business through local restaurant marketing
• Ensure teammate and guest safety, including safe food handling and sanitation techniques
• Ensure that all laws and legislative guidelines are being met
• Ensure that all policies are met or exceeded
Qualifications
• College diploma, university degree or equivalent experience
• Minimum of 5 years experience in the QSR/Restaurant Industry as a Restaurant Manager or Senior Assistant Restaurant Manager
• Must have valid driver's license and clean driving record
• Must be at least 21 years of age
• Proven track record as a leader of a restaurant team
• Skilled in analyzing restaurant financial statements
• Have a passion for winning
• Exhibit integrity, hospitality and care for people
• Have high standards for themselves and their team
• Possess excellent organizational skills, communication and leadership skills
• Demonstrate ability to create, support and maintain a culture that promotes openness, mutual respect, participation, trust and motivation
• Want to create and have fun
• Driven towards innovation
• Strong knowledge of food safety
• Computer Skills (MS Office preferred) Bar Manager Jobs

 

 Full-Time, Contract

Previous Experience Required
  Post-Secondary Education Required

Fax:   705-721-0815  Attention:    Arsalan
 

4/12/10

 

 

  Writing An Awesome Restaurant Resume
By Raymond Sahley

As a restaurant management recruiter I am constantly bombarded with resumes all day, every day, on weekends and holidays. It is amazing how many great managers out there can run a profitable restaurant operation inside and out, but they have no idea what to write when it comes time to shop for their next opportunity.

In the restaurant industry it isn’t about where you went to school, what degree you have or what you like to do on your days off.  Plain and simple is the best strategy for getting an interview in this field. You have to understand that the hiring managers who review your resume see more resumes than I do any given day.

READ COMPLETE ARTICLE            

 

 

 

 

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